Stir Fry Veggies: A Healthy Dinner

1.

Stir Fry Veggies: A Healthy Dinner

2.

Slide on your apron and get ready for a delicious and nutritious meal!

3.

Heat a tablespoon of oil in a pan, then add your favorite veggies.

4.

Carrots, bell peppers, broccoli, and snap peas are a colorful and healthy choice.

5.

Keep the heat high and stir-fry the veggies for a few minutes until they're tender-crisp.

6.

Add a splash of soy sauce and a sprinkle of garlic powder for a burst of flavor.

7.

If you like it spicy, a dash of chili flakes will do the trick.

8.

Sauté for another minute, ensuring the flavors meld together perfectly.

9.

Scoop the stir fry veggies onto a plate and serve hot.

10.

Enjoy this simple, speedy, and scrumptious stir fry packed with vitamins and minerals. Bon appétit!