Stir Fry Veggies: A Healthy Dinner
1.
Stir Fry Veggies: A Healthy Dinner
2.
Slide on your apron and get ready for a delicious and nutritious meal!
3.
Heat a tablespoon of oil in a pan, then add your favorite veggies.
4.
Carrots, bell peppers, broccoli, and snap peas are a colorful and healthy choice.
5.
Keep the heat high and stir-fry the veggies for a few minutes until they're tender-crisp.
6.
Add a splash of soy sauce and a sprinkle of garlic powder for a burst of flavor.
7.
If you like it spicy, a dash of chili flakes will do the trick.
8.
Sauté for another minute, ensuring the flavors meld together perfectly.
9.
Scoop the stir fry veggies onto a plate and serve hot.
10.
Enjoy this simple, speedy, and scrumptious stir fry packed with vitamins and minerals. Bon appétit!