How To Perfectly Steam Rice In A Microwave
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Welcome to the world of hassle-free rice cooking!
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Step 1: Rinse your rice in a fine-mesh strainer until the water runs clear.
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Step 2: Place the rinsed rice in a microwave-safe bowl and add water in a 1:2 ratio (1 cup rice, 2 cups water).
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Step 3: Cover the bowl with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape.
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Step 4: Microwave on high for 5 minutes, then reduce the power to 50% and cook for an additional 10 minutes.
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Step 5: Let the rice sit in the microwave for 5 minutes without removing the lid to allow for complete steaming.
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Step 6: Carefully remove the lid, fluff the rice with a fork, and check for desired tenderness. If needed, microwave for an extra minute.
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Step 7: Serve and enjoy the perfectly steamed rice with your favorite dishes!
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Tips: Use a microwave-safe bowl with a tight-fitting lid to prevent steam from escaping. Adjust cooking time based on your microwave's power.
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Now you can enjoy fluffy, perfectly steamed rice in no time using your microwave. Bon appétit!