Easy Eats: Lemon Garlic Tilapia
1.
Easy Eats: Lemon Garlic Tilapia
2.
Meet our star ingredient: fresh tilapia fillets.
3.
Step 1: Squeeze lemon juice over the tilapia.
4.
Step 2: Sprinkle minced garlic for a burst of flavor.
5.
Step 3: Season with salt and pepper to taste.
6.
Step 4: Let the flavors meld for 10 minutes.
7.
Step 5: Heat olive oil in a pan over medium heat.
8.
Step 6: Cook tilapia for 3-4 minutes on each side.
9.
Step 7: Plate the fish and drizzle with the pan juices.
10.
Enjoy this zesty, succulent Lemon Garlic Tilapia!