Easy Eats: Lemon Garlic Tilapia

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Easy Eats: Lemon Garlic Tilapia

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Meet our star ingredient: fresh tilapia fillets.

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Step 1: Squeeze lemon juice over the tilapia.

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Step 2: Sprinkle minced garlic for a burst of flavor.

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Step 3: Season with salt and pepper to taste.

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Step 4: Let the flavors meld for 10 minutes.

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Step 5: Heat olive oil in a pan over medium heat.

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Step 6: Cook tilapia for 3-4 minutes on each side.

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Step 7: Plate the fish and drizzle with the pan juices.

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Enjoy this zesty, succulent Lemon Garlic Tilapia!