Despite H5N1 Bird Flu Outbreaks In Dairy Cattle, Raw Milk Enthusiasts Are Uncowed
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Despite H5N1 bird flu outbreaks in dairy cattle, raw milk enthusiasts are uncowed.
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They believe raw milk has health benefits and are willing to take the risk.
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But experts warn that raw milk can contain harmful bacteria, including E. coli.
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In fact, raw milk has been linked to several outbreaks of foodborne illness.
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Some argue that pasteurization kills beneficial bacteria, but experts say it's necessary.
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Raw milk is also not regulated like pasteurized milk, making it more susceptible to contamination.
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Advocates say raw milk is a natural, unprocessed food that should be available to consumers.
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But critics argue that the potential health risks outweigh any perceived benefits.
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In the end, it's up to consumers to weigh the risks and make an informed decision.
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Despite the controversy, raw milk enthusiasts remain steadfast in their belief in its benefits.