Barista’s Craft: Lemon Water Ice Cubes For Specialty Drinks
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Barista’s Craft: Lemon Water Ice Cubes for Specialty Drinks
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Welcome to the world of baristas! Discover the secret of making refreshing specialty drinks with lemon water ice cubes.
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Step 1: Squeeze fresh lemons into a jug of water. The tangy flavor will infuse the ice cubes, adding a zesty kick to your drinks.
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Step 2: Pour the lemon water into ice cube trays. Use silicone trays for easy removal or get creative with fun-shaped molds.
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: Place the trays in the freezer and let the magic happen. In a few hours, you'll have lemon-infused ice cubes ready to elevate your beverages.
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Step 4: Once frozen, pop out the lemon water ice cubes and store them in an airtight container to maintain their freshness.
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: Time to get creative! Drop a few lemon ice cubes into your favorite drinks like iced tea, lemonade, or even cocktails for a burst of citrusy goodness.
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: Watch as the lemon ice cubes slowly melt, releasing their refreshing flavor and enhancing the overall taste of your specialty drinks.
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: Experiment with different combinations and flavors. Add mint leaves, berries, or even cucumber slices to the ice cube trays for a unique twist.
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: Impress your friends and customers with these delightful lemon water ice cubes. Elevate your specialty drinks and let the barista in you shine!