Koolickle
The Koolickle, a Mississippi delicacy made by soaking pickles in Kool-Aid, is one of the most visually shocking dishes. Aside from its appearance, those who have tried the Koolickle rave about its sweet-and-salty combination.
These Kool Aid Pickles are tangy, sweet, and sour, and they’re a crazy twist on a normally savory condiment that becomes a wacky and tasty flavor combination.
Koolickle
Description
The Koolickle, a Mississippi delicacy made by soaking pickles in Kool-Aid, is one of the most visually shocking dishes. Aside from its appearance, those who have tried the Koolickle rave about its sweet-and-salty combination.
These Kool Aid Pickles are tangy, sweet, and sour, and they’re a crazy twist on a normally savory condiment that becomes a wacky and tasty flavor combination.
Ingredients
Instructions
- Drain the pickle juice from the jar into a large mixing bowl.
Whisk together the Kool Aid and sugar in the pickle juice until it is completely dissolved.
Return to the jar with the pickles; there may be some juice left over.
Close the lid and shake it vigorously.
Refrigerate for 5-7 days, shaking once or twice a day.
